Condiment for first courses or to flavor sauces. After opening, add extra virgin olive oil to the filling and keep in the fridge. Consume within 10/12 days.
As in all the sauces, sauces and past Salemipine there are no dyes, thickening preservatives, and added sugars because the goodness of our products is all based on the quality and selection of fresh ingredient, for a product that is craftsmanship in the preparation and in flavor, like a home preserving
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