Food in Sicily
Sicilian cannoli at Pistachio di Sicilia, 1 kg
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Sicilian cannoli
The king of Sicilian pastry: his Majesty the Cannolo
Food in Sicly proposes the Sicilian cannolo version "Snack": of the mini cannoli packaged individually and with greedy creams in three flavors: to the hazelnut, to the pistachio and to the gianduia.
On the shop You can also buy traditional waffle For Sicilian cannoli, in the Mignon or Maxi version: fragrant and crunchy are ready to be filled with ricotta or creams.
Real icon of Sicilianity in the world, cannolo is the symbol par excellence of the Sicily of Sicily. Composed of a crumbly crunchy waffle stuffed with soft cream, it is a timeless dessert, for centuries undisputed protagonist of the Sicilian tables, to conclude Sunday lunches and any other anniversary with all the sweetness of the most Sicilian dessert there is!
The taste of Sicilian confectionery tradition in a mini cannolo.
The intense taste of Sicily pistachio Meet one crumbly zest To compose the sweet icon of the Sicilian confectionery tradition.
The crunchiness of the waffle is accompanied by the softness of a delicious Sicilian pistachio cream, covered with pistachio grains. One artisan snack Perfect for a delicious pause to the taste of Sicily.
Inside each pack, the cannoli are packed individually to keep the freshness of the product for a long time.
00 wheat flour, wine, lard, sugar, eggs, salt, cocoa, vanilla, vegetable fats. With pistachio cream filling 50% min: sugar, vegetable fats, pistachio 10% min, whole milk powder, skimmed milk powder, emulsifier (soy lecithin), natural vanilla aroma. Pistachio grains, pistachio aroma
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