Typical biscuit of Modica, produced with an ancient recipe that combines chocolate and meat. Sweet preparation in all respects, was formerly used to keep the meat for a long time, the "travel biscuit" were defined by Sciascia.
Net weight: (grams) 500
Ingredients: sugar, wheat flour, eggs, almonds, veal, lard, bitter cocoa powder, water, honey, cocoa mass, carnate nails salt, powder cinnamon
Store methods: preserve in a cool and dry place
It can contain: traces of milk
Allergens: wheat flour, eggs and egg products, shell fruit
Average nutritional values calculated for 100g of product:
Energy value (KJ.) 1596
Energy value (kcal.) 380
Grassi (gr.) 16.0
Of which saturated fatty acids (gr.) 4.0
Carbohydrates (gr.) 46.0
Of which Zuccheri (gr.) 29.0
Proteins (gr.) 12.0
Salt (gr.) 0.090
