Mediterranean tonnetto with olive oil Sant'Erasmo, Coalma, 200g
Mediterranean tonnetto with olive oil Sant'Erasmo, Coalma, 200g
Tonnetto del Mediterraneo Sant'Erasmo
The valuable fish varieties caught in the Mediterranean Sea and worked in Sicily. The Mediterranean tuna has always been considered a food of great value; The characteristics that distinguish it are to be found in the compact consistency of its meats, in the dark red color and in the unmistakable flavor, which make it extremely sought after by chefs and gourmets from all over the world.
TUNA Euthynus Attraitus (fish) 70%, olive oil 29%, salt
KCAL 159 KJ 665.7 Energy
8,10g Grassi of which 3,35g saturated fatty acids
0g carbohydrates of which 0g of sugars
21.5g Protein
1g salt
The Coalma world, a story a century long
Since 1922 we have carefully chosen the seas where we fish and use fishing methods that respect the environment.
We retain traditional processing methods such as cooking in water and salt and hand processing of our tuna. We only need to excellence products and work with people passionate about their work.
Only the excellence caught in the Mediterranean Sea and processed exclusively in Sicily is found in the precious Sant 'Erasmo line to which we give the name in honor of the Palermo marina where our company was born in 1922 and to the protector of the fishermen.