Premiati Oleifici Barbera
GIFT PACKAGE EXTRA VIRGIN OLIVE OIL OR THE THREE LORENZO BARBERA 500 ML x 3
GIFT PACKAGE EXTRA VIRGIN OLIVE OIL OR THE THREE LORENZO BARBERA 500 ML x 3
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The line of Extra Virgin Olive Oil Lorenzo Barbera It is dedicated to three generations of the Barbera family and represents the highest synthesis of Manfredi Barbera's extra virgin olive oil production and children. It contains the best values that have always animate the company and the natural propensity for innovation and high technology of the oil mill.
Discover the differences of flavors and intensity that characterize three extra virgin olive oils Lorenzo in this elegant ideal packaging to give to whoever you want.
Extra Virgin Olive Oil Lorenzo n ° 1: This Monocultivar of Cerasuola is obtained from olives from organic agriculture in the territory of production D.O.P. Trapani valleys, one of the most prestigious D.O.P. Sicilian. It is an oil with an intense fruity.
Extra virgin olive oil Lorenzo n ° 3: Fruit and balanced fruity, produced exclusively by biancolilla olives from organic farming. Certificate D.O.P. Val di Mazara.
Extra virgin olive oil Lorenzo n ° 5: This monocultivar is produced with green olives of the Nocellara variety, which are carefully pitted to give life to an oil with a small perfume and sweet taste and delicate with a particular density.
"Manfredi & Figli S.p.A." It is today one of the most advanced olearia on the international scene, whose excellent products are obtained and bottled according to the highest quality and hygienic food standards. Editing and production are guaranteed by the most important international certification systems: ISO 9001, ISO22005: 2007, BRC certified (British Retail Consortium), IFS Certified (International Food Standards).
The historic headquarters is located in via Emerico Amari in Palermo, to which, in 2003, a modern production plant was added in the sunny and enchanting custonaci, in the province of Trapani.
Also in this phase, the use of nitrogen is wave to ensure a keeping of the product at the highest levels and optimal conservation over time. The experimental oil mill, first in its kind worldwide, is hosted in the second building: a completely revolutionary system who makes experimentation his strong point.
All the preparation phases of the olives - selection, cleaning and crushing - take place in an external area, so as to maintain absolutely uncontaminated the internal room where the gramulation takes place, the most delicate phase.
As regards the crushing phase, no other company in the world can boast four different systems for olive milling: break -in, hammers, opposing stone rollers and pitting. Finally, the third building, where the temperature is automatically adjusted to 18 ° C for 365 days a year, is intended for the filing of the finished product and packaging.
Shipping times
We ship your order in 2 working days with express courier and insured shipping. Delivery within three working days in Italy and 5 working days abroad.
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