With a bright straw yellow colour, this 2016 Millesimato offers an intense bouquet with aromas of bread crust, accompanied by nuances of dried fruit (peanuts) and light citrus hints (lemon peel). In the mouth it is fresh and vibrant, while showing good structure and complexity. A harmonious brut, with a fine and persistent perlage and a strong personality.
Pleasant aperitif glass, excellent paired with finger food such as bottarga and basil bruschetta, tempura vegetables or a platter of cured meats. It goes perfectly with first courses based on fish and shellfish, delicious with seared scallops and fried fish. Serve it in medium-sized glasses, without flaring, open at the moment, excellent at 6-8°C.
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