Pear jam with honey from Zagara and Marsala, 240 gr
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Regular price €5.90 EUR
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Born to be combined with grain cheeses (Parmigiano Reggiano primarily), it also lends itself to more traditional uses: on bread, for breakfast or snack.
Also excellent on the boiled meat and with game.Ingrediants:
Thigh pears, sugar, lemon juice, liquid wine marsala fine (4%), zagara honey (2.5%). Gelling: pectin.
70 g per 100 g.
55 g per 100 g.