F.lli Contorno
Dough dressing with Sardinian
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Pasta with sardines (Sardinian pasta in Sicilian) is a typical dish of Sicilian cuisine that combines Arab and Italian influences by transforming poor ingredients into a royal dish. The main ingredients are the sardines, and the fennel.
Ingrediants
Wild fennel, water, Sardine 20%, onion, sunflower oil, chair, savory sardines, salt.
NUTRITIONAL VALUES
Referred to 100 g of product
Energy value 293 KJ / 70 K CAL
4,9 GDI fats whose saturate1.2 g
Carbohydrates 3.9 GDI to sugar1.2 g
Fiber 1.4 g
Protein 4.8 g
Salt 0.75 g


