24 Baroni

American Pale Ale Beer


American Pale Ale Beer

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American Pale Ale Beer
Beer with a copper color and a clear appearance. The smell of American hops gives off hints of grapefruit, orange flowers, pineapple and Mandarin that characterize the style. In the glass creates a delicious foam hat with a fine, creamy, compact and very persistent grain. The taste initially balsamic, with the warming of the beer, attenuates leaving room for the balanced and welcoming bitterness of the hops, accompanied by a citrus and resinous note.

Type: American Pale Ale, characterized by the use of malts and an abundant use of American hops.
Color: It is slightly amber that tends to coppery.
Aroma: Hints of flowers and citrus, with notes of tropical fruit.
Taste: As the drink proceeds, the explosive taste of citrus and resin merges with the scent of exotic fruit and almonds, leaving room for a strong bitterness and expertly balanced by a light caramelized note. The body is round with a good drinkability that immediately recalls another sip giving the palate fruity nuances and a strong and prolonged bitter finish.
Food pairing: Braised red meats, field vegetables, artichokes and structured cheeses.
IBU: 65-PLATE: 14 -VOL: 6

The Craft Brewery 24 Barons it is a new and dynamic Sicilian reality in the production of craft beers. It stands in a wonderful hilly territory in Nicosia small municipality of the Nebrodi.
Following the traditional methods of high fermentation and refermentation in the bottle, our beer is produced using malted cereals, precious hops produced partly within our farm and selected yeasts.
Water plays a fundamental role in the production of beers and fortunately we can boast of untreated spring water.
All beers are : unpasteurised, unfiltered and refermented in bottle, without keep chemical stabilizers but only natural ingredients
After the first fermentation at a slow maturation that takes place in stainless steel vats at a controlled temperature, the beer is bottled, where the second fermentation takes place for the foam, giving aromas and flavors in continuous evolution, which is why on the bottom of the bottles is always visible a tiny residue of yeast.
Our goal has always been to bring to Sicily, where the brewing tradition has no deep roots, a Sicilian craft beer of excellence that everyone can taste and appreciate.

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