Panettone at the glazed chestnuts and gianduia, 1 kg
Baked homemade dessert with brown candied fruits and gianduja chocolate covered with brown cream and dark chocolate.
From the encounter between the creativity of Dolce & Gabbana And the confectionery art of Fiasconaro A unique recipe is born: the typically Milanese panettone revisited with the flavors of Sicily,Brown and chocolate candied fruits covered with brown cream and dark chocolate.An artisan product that puts the fashion style together with that of pastry.
The common ingredients of this extraordinary combination of north and south are respect for the tradition and courage to experiment, the search for perfection and the discovery of beauty.
But it was above all the love for the artisan product entirely "Made in Italy", to merge together the excellence of fashion and pastry.
Love for the artisan product, respect for tradition And the courage of experimentation are essential to reach the magical combination of style and taste in the creation of these panettone.
To make these panettones even more desirable are the tin boxes that contain them. Made specifically designed by the most famous Sicilian artistic workers with bright colors that are inspired by the decorative motifs of the cart and the characters of the work of Pupi, the boxes turn into precious objects to be collected.
Thanks to these panettone, the fashion of Dolce & Gabbana And Fiasconaro's pastry art mixes in a dough from extraordinary flavor, which tells a whole Italian story of excellence, know, passion and love for good food.