Giabratana onion (80%), extra virgin olive oil, dry tomato, vinegar, salt, oregano, chilli. |
Sicilian Giarratana onion fillets, 300 grams
Giarratana onion fillets crowned by tomato cape or chopped dry tomato, typical Sicilian food;
A strong and particular taste that enhances the flavor of tradition suitable as a side dish or seasoning for first courses.
The Fagone company is a leader in the production of Giarratana onion, extraordinarily sweet and very large size, Slow Food Presidium.
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