Bronze weight 80%
Pistachio to the 80% and olive oil Nocellera dell'Etna, the pesto of the elite line responds to the needs of the most demanding palates, produced with the best fruits of the lava and dark lands of Etna.
is a craft company of production and processing of Pistachio!
The production model is based on the control of the entire chain, from collection to storage to the processing and the finished product, and on the extraordinary quality of the raw material combined with processing techniques that, while remaining artisan, combine the wisdom of manual work with the use of more sophisticated machines.
Respect for tradition and technological development are an indispensable combination of corporate logic.
Bacco products are the result of a careful study of compatibility between pistachio characteristics and consumer eating habits, increasingly careful not only of what is good in products, taste and taste (products based on
pistachio, in fact, are rich in vitaminsmineral salts, fibre e essential fatty acids(b) but also the practice of healthy eating.