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Food in Sicily

Sicilian caponata, 290 gr with aubergines, peppers and green olives

Regular price €5.90 EUR
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Packaging
Food in Sicily with the caponata Siciliana It offers you all the taste of the tradition of Sicilian cuisine in the 290 gram jar.

It is made with Eggplant, peppers, tomato, green olives and capers, a true goodness.
There caponata It is a dish that contains the wealth, history, perfumes and complexity of Sicilian culture, of which it is typical dish.

Just think that in alone Sicily, there are almost 40 variants of this dish and as always happens in dishes that are lost in tradition, the different recipes vary according to local or even more often familiar customs.

There caponata It is a simple dish but you know that, bringing it to the table, you will present a real piece of Sicilian gastronomic history.

This variant is prepared with Sicilian aubergines embellished with the raisins and the pine nuts
. They add the typical flavor the tomato sauce, capers, olives and celery and onion ... all without the addition of preservatives.

Once the package will open will release all the perfume and flavor of a homemade caponata, just warm it in a pan for a few minutes!

It can be served at the table as a side dish for meat or appetizer dishes accompanied with cheeses and fine cold cuts .. but why not .. also simply accompanied by bread, as a single dish!

The line Food in Sicily "Sicilian specialty" It is made only with top quality ingredients, carefully selected, with cooking processes that enhance and respect the organoleptic characteristics of each ingredient.

Natural and genuine products, without preservatives in additives .. our line Food in Sicily "Sicilian specialties"It's as good as homemade!
Ingredients: Aubergines, peppers, tomato puree, green olives, capers, sunflower seed oil, extra virgin olive oil, celery, carrot, onion, raisins, pine nuts, salt and sugar p.v., wine vinegar

storage
After opening, keep in the refrigerator