Discover the delicious Sicilian Apricot Extra Jam! Each jar is full of selected apricots, guaranteeing a unique and authentic taste experience. With an extraordinary percentage of 50% fruit, the Sicilian apricot extra jam offers a velvety texture and a rich, intense flavour. Perfect for enriching your breakfasts, spread on toast or croissants, or for adding a touch of sweetness to your favorite recipes. Try it and let yourself be won over by the authentic goodness of Sicilian apricots.
- High Percentage of Fruit: Offers a velvety texture and an intense apricot flavour.
- The fruit: Our extra apricot jam is made with selected Sicilian apricots, guaranteeing an authentic and rich taste.
- Excellent for spreading on toast at breakfast and suitable for the preparation of tarts and cheesecakes.
- Suitable for accompanying platters of mature cheeses.
Ingredients
Apricots, sugar, water, gelling agent: fruit pectin, acidifier: citric acid. Possible presence of stones or its fragments.
