• Sicilian barley flour from certified organic farming Farine Molino Latina
  • Sicilian barley flour from certified organic farming Farine Molino Latina
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Molino Latina

Sicilian barley flour from certified organic farming

Sicilian barley flour from certified organic farming

€3.10 EUR
€3.10 EUR
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Packaging
Flour obtained from a mixture of local eco-type barley.

It can be used in the preparation of pasta, biscuits and leavened products; for the latter, to have a better yield, it is recommended to mix it with other farì products, such as the re-milled durum wheat semolina "Fior di Farina Bio" or the soft wheat flour "Madonita type 2 Bio".

NUTRITIONAL VALUES (100g of product)
ENERGY VALUE
1510 KJ – 361 KCal
 
FIBERS
7.10
 
FATS
1.80
saturated 0.29
 
PROTEINS
10.28
 
CARBOHYDRATES
78.30
sugars 0.80
 
SALT
0.011





Founded in 1970, Molino Latina is one of the most active in Sicily in the production and distribution of pearled cereals and quality flours for bread-making and baked products.

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