Red Beer Belgian amber ale
It's one amber beer top-fermented, which smells of malt, with warm tones in which the caramel and a slightly smoky flavor are highlighted, excellent as a tasting beer.
Typology: Belgian amber ale, similar style to traditional English lagers, but with a less intense hop flavor.
Color: amber red.
Aroma: toasted and enveloping, with smoky notes.
Taste: medium-bodied, its foam is creamy, fine and compact and in the mouth it expresses an excellent complexity of fruity and spicy aromas, with an interesting caramel sensation that ends with light notes of hops.
Gastronomic pairing: fairly structured first courses. Second courses of red meat, baked and grilled, cheeses with herbs or fresh, provola, speck and Prague ham, dried fruit.
IBU: 23 - PLATO: 15 - VOL: 6,8
Award Silver Medal Lyon 2017 Edition
The 24 Baroni Craft Brewery is a new and dynamic Sicilian reality in the production of craft beers. It is located in a wonderful hilly area in Nicosia, a small municipality in the Nebrodi area.
Following the traditional methods of top fermentation and refermentation in the bottle, our beer is produced using malted cereals, fine hops produced partly within our farm and selected yeasts.
Water plays a fundamental role in the production of beers and fortunately we can boast untreated spring water.
All beers are: not pasteurized, do not filter and refermented in the bottle, without preservatives and chemical stabilizers but only natural ingredients
After the first slow maturation fermentation which takes place in steel vats at a controlled temperature, the beer is bottled where the second fermentation takes place for the second fermentation, giving continuously evolving aromas and flavours, which is why a very small residue of yeast is always visible on the bottom of the bottles.
Our goal has always been to bring to Sicily, where the brewing tradition has no deep roots, an excellent Sicilian craft beer that everyone can taste and appreciate.
