The version mignon of the traditional Sicilian cannoli wafer, perfect for small pastry shops. A crispy zest with perfect browning, prepared according to the traditional Sicilian recipe. The small size makes the cannoli even more versatile. Ready to fill as desired.
PRODUCT DESCRIPTION
GLUTEN-FREE MIGNON CANNOLI
The first semi-finished product produced in Italy and among the most loved sweets in the world, a symbol of
Sicily and Italy itself. Comes individually packaged to avoid any
risk of contamination in boxes of 100 pieces each.
INGREDIENTS
Corn starch, rice starch, butter (lactose-free)
sugar, rice flour, dextrose (from corn), marsala,
dried corn sourdough, vegetable fibres: citrus fruits
inulin, psyllium, thickener: hydroxypropyl methyl cellulose,
cocoa, flavourings.
ALLERGENS
Contains: MILK (lactose-free). May contain traces of soy,
nuts (almonds, pistachios).
SHELF-LIFE
12 MONTHS AT -18º
8 months at room temperature
Shipping times
We ship your order in 2 working days with express courier and insured shipping. Delivery in three working days in Italy and in 5 working days abroad.
Security in purchase
All transactions are managed with an encrypted protection system
Free returns
If a product does not meet your expectations, we will collect from your address and refund you immediately
