Distillerie dell’Etna F.lli Russo
Limoncello of Sicily, Distillerie Russo, 50cl
Limoncello of Sicily, Distillerie Russo, 50cl
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Food in Sicily presents the Limoncello from Sicily of the Russo Distillery
Limoncello di Sicilia is the most typical liqueur of our beautiful land of Sicily, produced by the F.lli Russo Distillery in Santa Venerina in the province of Catania. Our land is generous and offers us very fresh lemons all year round, in fact we have four productions of lemons including the "verdello" and the primo fiore. Furthermore, our lemons, which come strictly from the Etna area and from organic cultivation, are quite small and their peel is very rich in aromas and intense scents that we manage to capture and transfer into our Limoncello di Sicilia which becomes a liqueur of rare fragrance, appreciated in Italy and abroad.
Alcohol content 32°
Capacity: 100ml – 200ml – 500ml – 700ml – 1000ml
Ingredients
Water, sugar, alcohol, lemon peel infusion.
FEATURES
The production method is artisanal: the lemons, immediately after harvesting, are selected and peeled by hand, in order to obtain a very thin peel, without the white part that would make the liqueur bitter. The peels are immediately immersed in pure alcohol and remain there for a few days. Subsequently the infusion is mixed with a solution of water and sugar.
Limoncello di Sicilia has a yellow-green colour, is dense and mellow to the taste. It is served well chilled in small glasses that are also chilled. Its digestive properties make it an excellent end to a meal, also excellent in the preparation of fruit salads
Shipping times
We ship your order in 2 working days with express courier and insured shipping. Delivery within three working days in Italy and 5 working days abroad.
Security in purchase
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Free returns
If a product does not meet your expectations, we will collect from your address and refund you immediately
