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Molino Latina
Fior di Farina made from re-milled organic durum wheat semolina
Fior di Farina made from re-milled organic durum wheat semolina
List price
€2.25 EUR
List price
Discounted price
€2.25 EUR
Taxes included.
Shipping costs calculated at check-out.
Quantity
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Remilled semolina obtained from a mixture of Sicilian durum wheat coming exclusively from crops biological, ground and packaged entirely in Sicily.
This flour is suitable for a wide variety of types of processing, such as for the dough of bread, ciabatta, croutons, pizza, sandwiches, dry or fresh pasta and biscuits.
Coming from exclusively organic cultivations, it is an absolutely natural product, therefore synonymous with healthy eating.
ENERGY VALUE
1390 KJ – 342 KCal
FIBERS
0.70
FATS
0.80
saturated 0.20
PROTEINS
11.80
CARBOHYDRATES
1.80
sugars 1.80
SALT
0.000
Founded in 1970, Molino Latina is one of the most active in Sicily in the production and distribution of pearled cereals and quality flours for bread-making and baked products.
