Colomba Bonfissuto with Hazelnuts, 1 kg

Traditional naturally leavened baked dessert with chocolate coating.

Hazelnut cream to spread included.

HAZELNUT COLOMBA

Format: 1 kg

Origin: Sicily

Ingredients: type 0 soft wheat flour, butter, liquid butter, free-range egg yolk, sugar, honey, fructose, natural sourdough (wheat), monotriglycerides of fatty acids, salt, natural enzymes, Madagascar vanilla pods, natural flavours.

MILK CHOCOLATE COVERING
Ingredients: Sugar, concentrated butter (99.8%), cocoa butter, cocoa paste,  whole milk powder, emulsifier lecithin (of soy), natural vanilla extract, ntoasted hazelnuts.

HAZELNUT CREAM

Format: 200 gr

Origin: Sicily

Ingredients: sugar, vegetable fat (sunflower), biscuit finely crumbled 12%, wheat flour, concentrated butter, skimmed milk powder, barley malt flour, salt, hazelnuts, low-fat cocoa 10 10/12% cocoa butter, lecithin emulsifier (of soy), natural flavors, antioxidant (rosemary extract), selected hazelnut 30%.

May contain traces of eggs, tree nuts, peanuts, soy and mustard.
Expiration: 3 months from the date of production
Store in a cool, dry place

Shipping times

We ship your order in 2 working days with express courier and insured shipping. Delivery within three working days in Italy and 5 working days abroad.

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Free returns

If a product does not meet your expectations, we will collect from your address and refund you immediately.