Sweet bakery craft, made by Fiasconaro, master bakers in Sicily, with chocolate and PEAR William heart covered with white frosting and crisps, chocolate.

Hand-wrapped, stands out for the high quality of the raw materials used.

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Pickled cheese Heart of Ragusa (Caciocavallo Ragusano), 280 g

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The cheese The Heart Of Ragusa retains all the flavor of the famous typical caciocavallo of Ragusa and in addition the dive into olive oil allows it to be especially soft and tasty, Thanks to the addition of chilli and Rosemary.

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Food in Sicilythe e-shop of excellent Sicilian food, proposes to the Caciocavallo Cheese ragusano "The heart of Ragusa".

Our cheese Caciocavallo ragusano, typical Sicilian product the province, keeps all the flavour of the famous typical caciocavallo of Ragusa and in addition the dive into olive oil allows it to be especially soft and tasty, Thanks to the addition of chilli and Rosemary.

Try it as an appetizer or a side dish of great class!


The line Food in Sicily "Sicilian" is made with top quality ingredients, carefully selected, with cooking processes that enhance and respect the characteristics of each ingredient ... < br/>

Genuine and natural products without preservatives or additives. our line "Sicilian" is as good as homemade! < br/>

 

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