sun-dried tomatoes min. 50%, sunflower oil, extra virgin olive oil min. 5%, roasted almonds min. 10%, basil min. 5%, parmesan cheese min. 5%, oil of sunflower seed oil, extra virgin olive oil min. 5%, garlic, salt, in varying proportions.
The pesto of sicilian Food in Sicily is ideal for seasoning a dish of pasta with the flavor and scent of Sicily, perhaps by adding to the last of the chopped walnuts or pine nuts.
Also great for an aperitif or an appetizer it's delicious paired with cheese.
Our sicilian Pestois ready to use, just heat it up together with the pasta making it jump in a pan on low flame.
The line Food in Sicily"Sicilian cuisine" is made only with ingredients of the highest quality, carefully selected, with cooking processes that enhance and respect the organoleptic characteristics of each ingredient.
Natural and healthy products, without preservatives or additives..our onlineFood in Sicily"Sicilian cuisine" is as good as home-made!