Food in SicilyOffers you thedovemade by the renownedFiasconaro pastry shop, a real oneSicilian specialty
Artisan cake with chocolate chips and heart of William pear covered with white icing and chocolate brittle.
Ingredients chosen and selected exclusively from the island production such as sugar, vanilla, citrus honey, hazelnuts, stimulate the palate with unexpected combinations of flavors and aromas.
A slow and gradual leavening, which naturally reaches completion within 36 hours, guarantees the quality and fragrance of this baked product, in full respect of Sicilian confectionery traditions.
There Colomba Fiasconaro has already conquered the most demanding palates..what are you waiting to be next?