• Filetti di Pesce Spada in olio di oliva, 200 gr Contorni Adelfio - Marzamemi
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Adelfio - Marzamemi

Swordfish fillets in olive oil, 200 gr

€10.90 EUR
€10.90 EUR
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Grams

 

Produced with a delicate taste and appreciated by the palate, to be served as an appetizer or second plate with a drizzle of extra virgin olive oil.

Name:Xiphias Gladius

FAO area: 61

Ingrediants:Pescespada 60%, olive oil, sea salt.

 

NETT weighto: 200 g - sgocc. 130 g

 

storage: 4 years from the date of production, after opening in the fridge and consume within 3 days.

 

Manufacturing plant: Adelfio Francesco - Via Marzamemi 7 - 96018 Marzamemi (SR) IT 915 CE